Restaurants in Zurich
Expats eating out in Zurich benefit from an impressive range of cuisine that rightly accompanies the city's reputation as
Switzerland’s most international metropolis. Naturally, there are strong offerings from the French, German and Italian culinary scenes.
The closest you will come to a local dish is probably Zürcher Geschnetzeltes, veal stew with mushrooms, cream and white wine.
The best eateries can be found on the left bank and right bank areas. Reservations should be made well in advance, and a tip of 15 percent is normally included within the bill.
Switzerland’s most international metropolis. Naturally, there are strong offerings from the French, German and Italian culinary scenes.The closest you will come to a local dish is probably Zürcher Geschnetzeltes, veal stew with mushrooms, cream and white wine.
The best eateries can be found on the left bank and right bank areas. Reservations should be made well in advance, and a tip of 15 percent is normally included within the bill.
Recommended restaurants in Zurich
Rico’s Kunststuben
Possibly the finest restaurant in Switzerland; a magnet for celebs and gourmands around Europe. Book far in advance – and well worth it.
Telephone: (0)44 910 0715
Possibly the finest restaurant in Switzerland; a magnet for celebs and gourmands around Europe. Book far in advance – and well worth it.
Telephone: (0)44 910 0715
Kronenhalle
A true Zurich icon, traditional Swiss food under the gaze of original works from Picasso, Matisse and Miró.
Telephone: (0)44 262 9900
A true Zurich icon, traditional Swiss food under the gaze of original works from Picasso, Matisse and Miró.
Telephone: (0)44 262 9900
Zunfthaus Zur Zimmerleuten
A splendidly refurbished building with outstanding local Zurich specialities to match. Try the triple fillet.
Telephone: (0)44 250 5363
A splendidly refurbished building with outstanding local Zurich specialities to match. Try the triple fillet.
Telephone: (0)44 250 5363
Zeughauskeller
Hearty Swiss dishes with local beer served up with relish in a hall dating from 1487. Try the sliced veal and mushrooms with rösti.
Telephone: (0)44 211 2690
Hearty Swiss dishes with local beer served up with relish in a hall dating from 1487. Try the sliced veal and mushrooms with rösti.
Telephone: (0)44 211 2690
Blaue Ente
Trendy upmarket eatery serving fusion dishe,s like the house speciality 'blue duck', within a wonderful 300 year-old building.
Telephone: (0)44 388 6840
Trendy upmarket eatery serving fusion dishe,s like the house speciality 'blue duck', within a wonderful 300 year-old building.
Telephone: (0)44 388 6840
Veltliner Keller
Hearty cuisine for the carbo-loading expat. Try the kalbsgeschnetzeltes (sliced veal and mushrooms in a white wine sauce).
Telephone: (01) 225 4040
Hearty cuisine for the carbo-loading expat. Try the kalbsgeschnetzeltes (sliced veal and mushrooms in a white wine sauce).
Telephone: (01) 225 4040
Hummerbar
One of Zurich's most romantic dining spots; a restaurant known for its fresh caviar, oysters and shellfish, flown in from Iran every day.
Telephone: (01) 227 7700
One of Zurich's most romantic dining spots; a restaurant known for its fresh caviar, oysters and shellfish, flown in from Iran every day.
Telephone: (01) 227 7700
Café Bar Odéon
Art-nouveau eatery formerly frequented by Lenin, now enjoyed by locals, expats and tourists alike. Great pastas and lively evenings await.
Telephone: (0)44 251 1650
Art-nouveau eatery formerly frequented by Lenin, now enjoyed by locals, expats and tourists alike. Great pastas and lively evenings await.
Telephone: (0)44 251 1650
Chez Crettol
Real Swiss cuisine awaits at this Zurich classic. Try Raclette and Fondue in this homely, authentic atmosphere.
Telephone: (0)44 910 0315
Real Swiss cuisine awaits at this Zurich classic. Try Raclette and Fondue in this homely, authentic atmosphere.
Telephone: (0)44 910 0315
Seerose
Awesome and scenic location with great seafood and curries to match. Also, try the moule et frites and duck l'orange.
Telephone: (0)44 481 6383
Awesome and scenic location with great seafood and curries to match. Also, try the moule et frites and duck l'orange.
Telephone: (0)44 481 6383

